I secondi piatti

And here we are, in the section for meat-lovers. I chose one recipe for meat (arrosto di maiale con castagne), another for fish and a side dish (patate novelle al vino rosso). ARROSTO DI MAIALE CON CASTAGNE INGREDIENTI PER 4

I primi piatti

The so-called “primi piatti” are simply first courses, that is all dishes that have, as main ingredients, the followings: pasta rice Soups are part of this section, as well. The first recipe is the “Pesto sauce”, with fresh basil, from

Italian Starters

As I have already written in Cook in Italian, I live in Piemonte, a region situated in the north Italy, close to France. And that’s also the reason why you’ll find here Piedmont recipes above all. Piedmont cooking is really

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