AGLIO CIPOLLA PREZZEMOLO BASILICO MANZO VITELLO PADELLA PENTOLA BOLLIRE SOFFRIGGERE TAGLIARE TRITARE GRATTUGIARE MEZZALUNA
I secondi piatti
And here we are, in the section for meat-lovers. I chose one recipe for meat (arrosto di maiale con castagne), another for fish and a side dish (patate novelle al vino rosso). ARROSTO DI MAIALE CON CASTAGNE INGREDIENTI PER 4
Cook in Italian
Italy means a lot of different things, among which there is the Italian cooking. This is one of the most appreciated sides of Italian style and way of living. Remember, in Italian cooking there isn’t just pasta and pizza but
